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This is a simple and delicious recipe for those who do not eat red meat. These are really good – any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.”
Categories: Low Carb, Lunch, Low Calorie, Dinner, Sugar-Free, High Protein, Dairy-Free
Servings: 12, Calories: 183, Fat: 9.4g, Cholesterol: 90mg, Sodium: 377mg, Carbohydrate: 2.3g, Protein: 20.8g